Date Brownie Bites

Date Brownie Bites

Fudgy, Naturally Sweet & Delicious

Looking for a healthier brownie alternative without sacrificing flavor? These Date Brownie Bites are rich, fudgy, and naturally sweetened with Medjool dates. Perfect for an afternoon treat or a guilt-free dessert.

Ingredients

Brownie Base

  • 1 cup pitted Medjool dates
  • 1/2 cup peanut butter
  • 1/2 cup cacao powder
  • 1 tsp vanilla extract
  • Pinch of salt

Chocolate Frosting

  • 1/2 cup melted semi-sweet chocolate chips
  • 1/2 cup peanut butter

Instructions

  1. Soak the Medjool dates in hot water for at least 15 minutes until soft.
  2. Drain the dates and place them in a food processor with the peanut butter, cacao powder, vanilla extract, and salt.
  3. Blend until smooth and fully combined.
  4. Line a tray with parchment paper and spread the brownie mixture evenly.
  5. Refrigerate for 15 minutes.
  6. Melt the chocolate chips using a double boiler or microwave-safe bowl.
  7. Stir in the peanut butter until smooth and creamy.
  8. Spread the frosting over the brownie layer.
  9. Chill in the freezer for 15 minutes.
  10. Slice and enjoy.

Tavata Tip

For the best texture, use soft Medjool dates and soak them well before blending. The result is a rich, fudgy brownie bite with natural sweetness and a smooth chocolate finish.

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